Oyahinaya Menu

Oyahinaya’s menu offers a satisfying mix of regional Japanese favorites, making it a great choice for anyone who enjoys hearty and flavorful comfort food. The restaurant is especially known for its signature bone-in chicken dishes, including the popular Bone-In Chicken Hina (骨付鳥 ひな), Bone-In Chicken Oya (骨付鳥親), and the Bone-In Chicken Set Hina. These dishes deliver rich flavor and pair perfectly with the restaurant’s well-loved Sanuki udon selections. Guests can also enjoy the Sanuki Udon Lunch, Sanuki Udon with Raw Soy Sauce (生醤油), Torotama Udon, and Chicken Tempura Bukkake Udon, each offering a different texture and taste experience.

In addition, the menu features excellent combination meals such as the Bone-In Chicken and Sanuki Udon Set, Hina Chicken with Mini Rice Bowl, Shikoku Set, and the Bone-In Chicken Lunch Hina, making it easy to sample several specialties in one meal. Seafood lovers will appreciate the Seared Bonito (かつおのタタキ), while those dining in groups may enjoy the Bone-In Young Chicken and Motsunabe Course. A standout value item is the Oyahinaya Kama-Tama Udon, available for just 500 yen.

Overall, the menu feels diverse yet focused, highlighting the restaurant’s dedication to authentic Shikoku-inspired flavors. From juicy roasted chicken to comforting udon and festive fried chicken selections like the Karaage Festival, every dish contributes to a casual and enjoyable dining experience that leaves a lasting impression.

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